Blogs and websites of interest to gourmets on food products, their characteristics and how to judge them with a discerning eye.
Blogs
Curious Cook – Personal site of Harold McGee, USA.
Blinded By Science – Personal blog of Andrew Pilsch, USA.
Khymos – Personal website and blog of Martin Lersch, Norway.
The Nutrition Data Blog – Monica Reinagel blog on nutrition (inside NutritionData.com, a Condé Nast magazine, USA.
Other Food Blogs
À la cuisine – Personal website of Clement Lo, Toronto, Ontario.
Chocolate & Zucchini – Personal bilingual website of Clotilde Dusoulier, France.
Edible Tulip – Personal website of Daphne Randall, Ontario.
La Cucina Italiana – A food blog on Italian food products, with food guides, Italy.
Lex Culinaria – Personal website of Lynette Stanley-Maddock, Edmonton, Alberta.
Marketuno.com – A food blog on Spanish food products, with food guides, Spain.
The Appetizer – Recipes, reviews, tips, gadgets, etc., from Gina Mallet, Amy Rosen, Bonnie Stern and other guest posts in the National Post.
The Delish Bite – One of Lindsay Evans' blogs about food and entertaining, with her favourite recipes for Green Living.
Portals on Food, Nutrition and Cooking
BBC Food – BBC portal.
Ekopedia – The food portal of Ekopedia, a wiki dedicated to providing answers and spreading practical knowledge related to environmental sustainability.
Food.ca – Canadian site for the Canadian food industry.
Food Network –Canwest Broadcasting activities and resources.
Organic Facts – Portal on organic food, India.
Portfoil – Italian portal on olive oil.
Serious Eats – American portal on family cooking.
The Food Portal – Wikipedia’s food portal.
For a more extensive list of food blogsSee www.blogtopsites.com/food-drink
Other Canadian Websites
Agri-Traçabilité Québec (ATQ) – Identification and traceability of Quebec agri-food products.
Food Recalls and Allergy Alerts – Recalls and alerts from CFIA.
Nutrition Labelling-Health Canada
Transformation alimentaire Québec (TRANSAQ) – List of Quebec food suppliers from TRANSAQ, a Quebec government agency responsible for the development of the agri-food industry.
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